WebIn a medium bowl, whisk together the flour and salt. Add the shortening, working it in until the mixture is evenly crumbly. Add the butter to the flour mixture, and work it in roughly with your fingers, a pastry cutter, or a mixer. Don't be too thorough; the mixture should be very uneven, with big chunks of butter in among the smaller ones. Web23 jan. 2024 · Just make sure you have at least a 12 to 14 inch square space to work. Generously sprinkle the surface with flour (about 1 / 4 cup of flour). Then place the chilled dough on top of it. Sprinkle a little more flour on top of the dough. Now it is time to roll out the dough. This task is easiest with a rolling pin.
How to Convert Your Favorite Pie into a Slab Pie - Pillsbury.com
Web2 nov. 2024 · Place the pin in the center and roll back to 6 o’clock. Give the dough a quarter turn and repeat rolling from the center to 12 o’clock, picking up the pin, placing it in the center, and rolling back to 6 o’clock. After each out-and-back roll, give the dough a quarter turn. Make sure your dough is bigger than the pie plate Web7 nov. 2024 · To make the dough for the pie crust, mix 2 1/2 cups all-purpose flour and 1 teaspoon each salt and sugar in a medium-size bowl. Cut 2 sticks chilled unsalted butter into pieces. With a pastry blender, cut … highcroft driving school
Bisquick Pie Crust {No-Roll Recipe} - Country Hill Cottage
Web19 okt. 2024 · How to roll out pie dough easily to avoid tears, rips, and shrinking for a beautiful homemade pie. Includes directions for how to flute your pie crust border! Show more Foolproof Pie... Web1 nov. 2024 · How To Make Pie Crust Cookies: Step by Step Step 1. Heat the oven to 400 degrees F. Prepare a baking sheet with parchment paper or a silicone baking mat. Step 2. On a lightly floured surface, roll the pie dough into a round. The size will depend on how much dough you have. Web15 okt. 2024 · If you’re making a lattice-topped pie (like our Blueberry Slab Pie ), cut pie crust into 1/2-inch-wide strips with pastry cutter or knife. Place half of the strips across pan diagonally. Weave remaining strips with first strips to form lattice. Trim edges of strips even with edge of bottom crust. Pinch edges of crust together to seal, tucking ... highcroft day centre wirral