WebApr 11, 2024 · Keyword: Grapefruit Pound Cake, Pound Cake. Servings: 12 slices. Equipment. 9 x 31/2 inch Bundt or tube pan. Ingredients. Grapefruit Pound Cake. 1 c butter, at room temperature; zest of 1/2 grapefruit (about 2 tsp) 1/2 tsp salt; 1 2/3 c granulated sugar; 5 eggs; 1 tsp orange blossom water (optional but lovely) http://youngpaleo.weebly.com/home/grapefruit-pound-cake
Easy Grapefruit Pound Cake Recipe - Kitchen Tricks
WebSep 14, 2024 · Preheat the oven to 350 F. Grease an 8x5-inch loaf pan with butter or line with parchment paper. Beat the butter and sugar in a mixer for two minutes until light, … WebMar 1, 2024 · Each cake is about 1×3 inches. If you want to make a large 9×5 loaf, double the recipe and bake for 60-70 minutes or until a toothpick is inserted into the center of the cake comes out clean. The grapefruit and vanilla pound cakes themselves aren’t that sweet so the glaze goes perfectly with them. change name on next account
Grapefruit Ricotta Cake - Kristine
WebJun 4, 2016 · Instructions. Preheat the oven to 350°F (177°C) and grease a 9×5 inch loaf pan. Whisk the flour, baking powder, and salt together in a large bowl. In a medium bowl, whisk the eggs. Once combined, whisk in … WebJan 11, 2016 · Directions: for the grapefruit pound cake: Preheat oven to 325 degrees. Spray a 10-inch bundt cake pan with non-stick cooking spray. In a large bowl, combine flour, baking powder, and 1/2 teaspoon salt. In another large bowl, mix together granulated sugar, butter, and cream cheese. Add the eggs, oil, zest, and vanilla to the butter mixture. WebJan 17, 2024 · Sift the AP flour, baking soda, baking powder and salt and mix. Set aside. In stand mixer on medium, beat butter until light fluffy about 4 minutes, then add sugar and beat another 5 minutes. Add the eggs, one at a time, scraping sides every so often. On slow speed, add the vanilla, grapefruit juice and rind, cooled white chocolate and cream. change name on nec